Agrotourist Products-Feedback and Suggestions

Authors

  • Ramona Ciolac Banat`s University of Agricultural Sciences and Veterinary Medicine, Faculty of Agricultural Management, Calea Aradului, 119, Timisoara, Romania
  • Ioan Csosz Banat`s University of Agricultural Sciences and Veterinary Medicine, Faculty of Agricultural Management, Calea Aradului, 119, Timisoara, Romania
  • Cornelia Petroman Banat`s University of Agricultural Sciences and Veterinary Medicine, Faculty of Agricultural Management, Calea Aradului, 119, Timisoara, Romania
  • Ioan Petroman Banat`s University of Agricultural Sciences and Veterinary Medicine, Faculty of Agricultural Management, Calea Aradului, 119, Timisoara, Romania
  • Diana Marin Banat`s University of Agricultural Sciences and Veterinary Medicine, Faculty of Agricultural Management, Calea Aradului, 119, Timisoara, Romania
  • Simona Marin Banat`s University of Agricultural Sciences and Veterinary Medicine, Faculty of Agricultural Management, Calea Aradului, 119, Timisoara, Romania
  • Ana-Mariana Dincu Banat`s University of Agricultural Sciences and Veterinary Medicine, Faculty of Agricultural Management, Calea Aradului, 119, Timisoara, Romania

Keywords:

agrotourism, product, suggestions

Abstract

Currently tourism activity is rising, and the fierce competition between destinations, plus the stress conditions of the present time makes, lately, searching rural areas for rest and recreation to be a general trend in world practice of current tourism. In this context, each community has a chance of developing it, but to accomplishing it must highlight the valences through competitive agrotourist products. The content of agrotourist product involves complex packages of products and services, both from the "base" area and in the "entertainment" area.

References

Csősz I., Agroturism şi Turism Rural, Editura Mirton, Timişoara, 2007

Consiliul Judeţean Alba, Studiu de piaţă în domeniul turismului în judeţul Alba, raport final mai 2008, p.75-76

Ciolac, M.R., Elemente de logistică în agroturismul internaţional, ULB Sibiu, 2013, p.135

Tew, C., Barbieri, C., The perceived benefits of agritourism: The provider's perspective, Tourism Management Volume: 33 Issue: 1 Pages: 215-224

Hurmuzache, T.C., Iancu, T., Feher, A., Toader, C.S., Analysis of romanian agrotourist market, Revista AgroBuletin AGIR, 2013, Nr. 2 (16), pp.91-99

Beeton, S., Rural tourism: A solution for employment, local development and environment, Tourism Management, 1999, Volume: 20, p. 378

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Published

2023-09-05