Research on the Use of Essential Oils on the Health of Bee Families

Authors

  • Roxana Nicoleta Lazăr Banat’s University of Agricultural Sciences and Veterinary Medicine „King Michael I of Romania” from Timișoara, Calea Aradului nr.119
  • Daniela Moţ Banat’s University of Agricultural Sciences and Veterinary Medicine „King Michael I of Romania” from Timișoara, Calea Aradului nr.119
  • Eliza Simiz Banat’s University of Agricultural Sciences and Veterinary Medicine „King Michael I of Romania” from Timișoara, Calea Aradului nr.119
  • Silvia Pătruică Banat’s University of Agricultural Sciences and Veterinary Medicine „King Michael I of Romania” from Timișoara, Calea Aradului nr.119

Keywords:

antimicrobial activity, bees, essential oils

Abstract

The use of essential oils (thyme, rosemary, basil, juniper, oregano, cloves, mint, cinnamon) in complementary
feeding, applied to bee families in autumn, can have favourable effects in improving their health. The incorporation
of essential oils in a dose of 2 drops / litre of sugar syrup had the effect of reducing the total number of germs in the
intestine of the analysed worker bees. This was observed mainly 20 days after their administration, in all the
experimental variants analysed, the best results being observed in the case of the batches in which the essential
rosemary, oregano and clove essential oils were used (p<0.05).

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Published

2023-09-05

Issue

Section

Technologies Applied in Animal Husbandry