The Use of High Resolution Melting Analysis for Detection of the CAPN530 Polymorphism in Slovak Simmental Bulls

Authors

  • Michal Gábor Slovak University of Agriculture in Nitra, 949 76-Nitra Tr. A Hlinka 2, Slovakia
  • Anna Trakovická Slovak University of Agriculture in Nitra, 949 76-Nitra Tr. A Hlinka 2, Slovakia
  • Martina Miluchová Slovak University of Agriculture in Nitra, 949 76-Nitra Tr. A Hlinka 2, Slovakia
  • Nikola Kleknerová Slovak University of Agriculture in Nitra, 949 76-Nitra Tr. A Hlinka 2, Slovakia

Keywords:

cattle, genomic DNA, high-resolution melting analysis (HRMA), SNP polymorphism CAPN530

Abstract

The high-resolution melting analysis is a cost-effective and simple post-PCR technique that can be used for SNP genotyping. The objective of this study was to apply the high resolution melting analysis for detection of SNP polymorphism CAPN530 of bovine calpain gene (CAPN1) in Simmental bulls. A total 42 Simmental bulls were included in this study. Genomic DNA was extracted from sperm by commercial Nucleospin Tissue kit. The amplification and high resolution melting analysis (HRMA) was done by commercial SensiMixTM HRM kit in the real-time thermocycler Rotor-Gene 6000. The confirmation of sensitivity of this method was done by PCR-RFLP method. In the analyzed population of Simmental bulls were detected the following frequencies of alleles and genotypes for the SNP CAPN530 of the CAPN1 gene. Frequencies of allele A and allele G were 0.3929 and 0.6071 and frequencies of genotypes were 0.1191 (genotype AA), 0.5476 (genotype AG) and 0.3333
(genotype GG).

References

Sorimachi, H., Ishiura, S., Suzuki, K., Structure and physiological function of calpains, Biochemical Journal, 1997, 328, 721–732

Suzuki, K., Sorimachi, H., A novel aspect of calpain activation, FEBS Lett, 1998, 433, 1–4

Beltran, J.A., Jaime, I., Santolaria, P., Sanudo, C., Alberti, P., Roncales, P., Effects of stress-induced high postmortem pH on protease activity and tenderness of beef, Meat Science, 1997, 45, 201–207

Smith, T.P.L., Casas, E., Rexroad III, C.E., Kappes, S.M., Keele, J.W., Bovine CAPN1 maps to a region of BTA29 containing a quantitative trait locus for meat tenderness, Journal of Animal Science, 2000, 78, 2589–2594

Page, B.T., Casas, E., Heaton, M.P., Cullen, N.G., Hyndman, D.L., Morris, C. A., Crawford, A.M., Wheeler, T.L., Koohmaraie, M., Keele, J.W., Smith, T.P.L., Evaluation of single-nucleotide polymorphism in CAPN1 for association with meat tenderness in cattle, Journal of Animal Science, 2000, 80, 3077-3085

Page, B.T., Casas, E., Quaas, R.L., Thallman, R. M., Wheeler, T.L., Shackleford, S. D., Koohmaraie, M., White, S. N., Bennett, G.L., Keele, J. W., Dikeman, M., E., Smith, T. P. L., Association of markers in the bovine CAPN1 gene with meat tenderness in large crossbred populations that sample influential industry sires, Journal of Animal Science, 2004, 82, 3474-3481

Wittwer, C.T., Reed, G.H, Gundry, C.N., Vandersteen, J.G., Pryor R.J., High-resolution genotyping by amplicon melting analysis using LCGreen, Clin Chem, 2003, 49, 853-860

White, H.E., Hall, V.J., Cross, N.C., Methylation-sensitive high resolution melting-curve analysis of the SNRPN gene as a diagnostic screen for Prader-Willi and Angelman syndromes, Clin. Chem, 2007, 53, 1960-1962

Norambuena, P.A., Copeland, J.A., Křenková, P., Štamberková, A., Macek, M., Diagnostic method validation: High resolution melting (HRM) of small amplicons genotyping for the most common variants in the MTHFR gene, Clin Biochem, 2009, doi:10.1016/j.clinbiochem.2009.04.015.

Frank, M.Y., Naxin, H., Yong, Q.G., Ming-cheng, L., Yaqin, M., Dave, H., Gerard, R. L., Jan, D., Olin D, A. BatchPrimer3: a high throughput web application for PCR and sequencing primer design., BMC Bioinformatics, 2008, doi:10.1186/1471-2105-9-253

Poláková, K.M., Lopotová, T., Klamová, H., Moravcová, J., High-resolution melt curve analysis: Initial screening for mutations in BCR-ABL kinase domain, Leuk Res, 2008, 32, 1236-1243

Allais, S., Journaux, L., Leveziel, H., Payet-Duprat, N., Hocquette, F.J., Lepetit, J., Rousset, S., Denoyelle,C., Bernard-Capel, C., Renand, G., Effects of polymorphisms in the calpastatin and μ-calpain genes on meat tenderness in 3 French beef breeds, Journal of Animal Science, 2011, 89, doi: 10.2527/jas.2010-3063.

Casas, E., White, S. N., Wheeler, T. L., Shackelford, S. D., Koohmaraie, M., Riley, D. G., Chase, Jr C. C., Johnson, D. D., Smith, T. P. L., Effects of calpastatin and µ-calpain markers in beef cattle on tenderness traits, Journal of Animal Science, 2006, 84, 520-525

White, S. N., Casas, E., Wheeler, T. L., Shackelford, S. D., Koohmaraie, M., Riley, D. G., Chase, C. C. Jr, Johnson, D. D., Keele, J. W., Smith, T. P., A new single nucleotide polymorphism in CAPN1 extends the current tenderness marker test to include cattle of Bos indicus, Bos taurus, and crossbred descent, Journal of Animal Science, 2005, 83, 2001-2008

Corva, P. M., Soria, L., Villarreal, E.L., Schor, A., Perez, Cenci, M., Motter, M., Mezzadra, C., Melucci, L. M., Paván, E., Depetris, G., Miquel, M. C., Santini, F. J., Grigera, Naón, J.J., Association of polymorphisms on the CAPN1 and CAST genes with meat tenderness in beef cattle of Argentina, Genet. and Molecular Biology, 2007, 4, 1064-1069.

Downloads

Published

2023-09-05