Current Options for Measuring the Surface Temperature of Dairy Cattle in a Stable Technology: Review

Authors

  • Kateřina Švejdová University of South Bohemia in České Budějovice, Faculty of Agriculture, Animal husbandry Sciences, 370 05, Studentská 13, České Budějovice, Czech Republic
  • Miloslav Šoch University of South Bohemia in České Budějovice, Faculty of Agriculture, Animal husbandry Sciences, 370 05, Studentská 13, České Budějovice, Czech Republic
  • Anna Šimková University of South Bohemia in České Budějovice, Faculty of Agriculture, Animal husbandry Sciences, 370 05, Studentská 13, České Budějovice, Czech Republic
  • Anna Švarcová University of South Bohemia in České Budějovice, Faculty of Agriculture, Animal husbandry Sciences, 370 05, Studentská 13, České Budějovice, Czech Republic
  • Tomáš Frejlac University of South Bohemia in České Budějovice, Faculty of Agriculture, Animal husbandry Sciences, 370 05, Studentská 13, České Budějovice, Czech Republic
  • Luboš Zábranský University of South Bohemia in České Budějovice, Faculty of Agriculture, Animal husbandry Sciences, 370 05, Studentská 13, České Budějovice, Czech Republic
  • Bohuslav Čermák University of South Bohemia in České Budějovice, Faculty of Agriculture, Animal husbandry Sciences, 370 05, Studentská 13, České Budějovice, Czech Republic

Keywords:

health status, surface temperature, thermography, dairy cattle

Abstract

Regular measurement of the body surface temperature can help to assess the health status of animals. There are many technological possibilities of contactless temperature measurement of body surface. The important thing is to find the right part of the body whose temperature will point to the first possible symptoms and immediately react to the first signs of the disease. Disagreements about how to measure body surface temperature and accuracy of the method can occur when different measures are used. We review work showing possibilities of contactless surface temperature measurements using 1) thermography, 2) electronic transponders and 3) other possibilities of measuring the body surface temperature of dairy cattle. For example, when we scan the surface temperature with the thermal imager there can operate in individual animals confounding factors such as the nature or degree of muscular coat, which may significantly affect the results.

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Published

2023-09-05

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Section

Technologies Applied in Animal Husbandry