Analysis of Qualitative Milk Parameters on a Dairy Farm in Southern Romania

Authors

  • Bogdan Mihai Didactic Station for Agronomic Research and Development – Moara Domneasca, USAMV of Bucharest, Kontzebue 10, Moara Domnească, Găneasa, Ilfov
  • Paula Poșan University of Agronomic Sciences and Veterinary Medicine of Bucharest, 59 Marasti Blvd, District 1, Bucharest
  • Dănuț Enea University of Agronomic Sciences and Veterinary Medicine of Bucharest, 59 Marasti Blvd, District 1, Bucharest
  • Alexandru Mihai National Veterinary Sanitary and Food Safety Authority, 1 Piata Presei Libere, District 1, 013701, Bucharest
  • Livia Vidu University of Agronomic Sciences and Veterinary Medicine of Bucharest, 59 Marasti Blvd, District 1, Bucharest

Keywords:

cow, dairy farm, milk quality

Abstract

This study examines the milk production quality of Montbéliarde dairy cows at Moara Domnească farm, in 2024, focusing on key indicators such as fat, protein, lactose, dry matter, and somatic cell count. The study highlights variations in these parameters throughout the year, with factors like diet, season, and cow health influencing the results. Data analysis, including frequency analysis and statistical methods (mean, standard deviation, and coefficient of variation), was used to assess monthly trends. The results show variations in milk quality parameters content, indicating possible dietary imbalances or health issues. The study underscores the importance of maintaining optimal cow health and diet for milk quality and production efficiency.

References

Julean C., Stef L., Pet I, Stef D.S., Caraba I.V., Gherasim V., Pacală N, Simiz E., Balta I, Corcionivoschi N., Bunduruș I.A., Necula C.D., Sufyan A., Hotea I., Marcu D.I., Marcu A.. The Effect of Specific Nutritional Feed Supplements on the Quality of Dairy Cow Products. Scientific Papers: Animal Science and Biotechnologies, 2023, 56(2)

Marcu A., Stef L., Julean C., Pet I., Gherasim V, Pacala N., Caraba I.V., Dronca D., Negu M.N, Rus V., Stef D.S. Effect of the Supplementation with Protected Fats in the Diet of Dairy Cows on The Quantity and Quality of Milk. Scientific Papers: Animal Science and Biotechnologies, 2022, 55(2)

Mihai B., Posan P., Marginean G.E., Alexandru M., and Vidu L. Study On The Trends Of Milk Production And Dairy Products At European And National Level. Scientific Papers. Series D. Animal Science, 2023, Vol. LXVI (1), ISSN 2285-5750, 309-316.

Defta N., Vidu L., Mihai R., Dragomir N., Posan P., and Oprea I. Study on the Dynamics of Cattle Livestock, Milk Production and Fresh Dairy Products in Romania between 2016-2020. Scientific Papers. Series D. Animal Science, 2023, Vol. LXVI (2), ISSN 2285-5750, 465-470.

Zalewska M., Brzozowska P., Rzewusk M., Kawecka-Grochocka E., Urbańska D.M., Sakowski T, and Bagnicka E. The quality and technological parameters of milk obtained from dairy cows with subclinical mastitis. Journal of Dairy Science. 2025. Vol. 108(2), ppg. 1285-1300

Allouche L., Madani T., Mechmeche M., and Bouchemal A. Reproductive performance of Montbeliard cows reared under subtropical environment: effects of heat stress and acclimatization duration. Livestock Research for Rural Development, 2018. 30(7)

Mihai R., Mihalascu C., Marginean G.E., Marin M.P., Caratus M.A., and Vidu L. The Dynamics of Milk Production in Montbeliarde Breed on a Farm in Southern Romania. Scientific Papers. Series D. Animal Science, 2019, Vol. LXII (2), ISSN 2285-5750, 165-169

Grosu H., Dragotoiu T., Popa Dana C., Popa R., Defta N., Van I., Hăbeanu M., Mioara C., Vicovan G., Zamfirescu S., Zeneci N., Criste R.D. Experimental technique and scientific research in animal husbandry. Ceres Publishing House Bucharest, 2022. ISBN 978-606-28-1462-5.

Downloads

Published

2025-06-06

Issue

Section

Technologies Applied in Animal Husbandry