Antibiotic Resistance of Enterobacteriaceae strains Isolated from Different Animals Gastrointestinal Tracts

Authors

  • Lukáš Hleba Slovak University of Agriculture, Faculty of Biotechnology and Food Sciences, Department of Microbiology, Tr. Andreja Hlinku 2, 949 76 Nitra, Slovakia
  • Jana Petrová Slovak University of Agriculture, Faculty of Biotechnology and Food Sciences, Department of Microbiology, Tr. Andreja Hlinku 2, 949 76 Nitra, Slovakia
  • Juraj Čuboň Slovak University of Agriculture Faculty of Biotechnology and Food Sciences, Department of Animal Products Evaluation and Processing, Tr. Andreja Hlinku 2, 949 76 Nitra, Slovakia.
  • Attila Kántor Slovak University of Agriculture, Faculty of Biotechnology and Food Sciences, Department of Microbiology, Tr. Andreja Hlinku 2, 949 76 Nitra, Slovakia.
  • Mohammad Ali Shariati Department of Food Science and Technology, Science and Research Branch, Islamic Azad University, Tehran, Iran.
  • Miroslava Kačániová Slovak University of Agriculture, Faculty of Biotechnology and Food Sciences, Department of Microbiology, Tr. Andreja Hlinku 2, 949 76 Nitra, Slovakia

Keywords:

Enterobacteriaceae, antibiotics resistance, GIT, animals

Abstract

In this study we monitored antibiotic resistance in Enterobacteriaceae strains isolated from different animals gastrointestinal tracts (GIT). We isolated Enterobacteriaceae from chicken, ducks, lambs, pigs, sheeps, cows and rabbits collected from slovakian farms. Enterobacteriaceae strains were cultivated on MacConkey agar at 35° ± 2°C at 24 hours. Pure cultures of Enterobacteriaceae strains were obtained by four-way streak method on Chromogenic coliform agar. Identification of purified Enterobacteriaceae strains was done by Enterotest 24 and MALDI TOF MS. For susceptibility testing disk diffusion method was used according by EUCAST. We determined the most resistance in Enterobacteriaceae strains against streptomycin, tetracycline, ampicillin, piperecillin, levofloxacine, chloramphenicol and smaller level of resistance against amikacin, ceftriaxone and ofloxacine. Equally we detected resistance to more antibiotics in one strain. The most resistance was Salmonella enterica ser. Typhimurium. Also E. coli was resistance against four antibiotics and Raoultella ornithinolytica too. Antibiotic resistance was found in other isolated strains too.

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Published

2023-09-05