Search


 
Issue Title
 
Vol 44, No 1 (2011) Establishing some Correlations between Certain Morphometric Parameters and Embryo Quality Abstract  PDF
Nicolae Păcală, Ioan Bencsik, Dorel Dronca, Gabi Dumitrescu, Ada Cean, Alexandra Ivan, Oana Ciobotaru
 
Vol 51, No 1 (2018) The Effect of green tea (Camelia sinensis) supplementation on internal quality of laying hens table eggs Abstract  PDF
Henrieta Arpášová, Martin Fik
 
Vol 40, No 2 (2007) THE CHANGES OF THE MILK QUANTITY AND QUALITY IN DAIRY COWS EXPOSED TO SOLAR RADIATION Abstract  PDF
DANA PUSTA, I. PAŞCA, R. MORAR
 
Vol 46, No 1 (2013) The Effect of Oregano Essential Oil and Pollen on Egg Production and Egg Yolk Qualitative Parameters Abstract  PDF
Henrieta Arpášová, Miroslava Kačániová, Branislav Gálik
 
Vol 41, No 2 (2008) ON THE QUALITY OF CARCASS AND PORK IN SWINE EXPLOITED ON FAMILY FARMS Abstract  PDF
CORNELIA PETROMAN, I. PETROMAN, H. SĂRĂNDAN, P. SMULTEA, I. FURDUI, A. NECIOV
 
Vol 43, No 2 (2010) The Assessment of the Quality of Water Offered to Animals in Rural Households and Farms Abstract  PDF
Silvana Popescu, Cristina Borda, Razvan Stefan, Cristina Iuliana Hegedus, Eva Andrea Lazar
 
Vol 42, No 2 (2009) EFFECTS OF HEN AGE, STORAGE PERIOD AND STRETCH FILM PACKAGING ON INTERNAL AND EXTERNAL QUALITY TRAITS OF TABLE EGGS Abstract  PDF
AHMET ALPER YILMAZ, ZEHRA BOZKURT
 
Vol 44, No 1 (2011) Pathogenic Microorganisms from Raw Milk of Different Animals Abstract  PDF
Letiţia Oprean, Ramona Iancu, Eniko Gaşpar, Ecaterina Lengyel
 
Vol 40, No 2 (2007) STUDY CONCERNING THE QUALITATIVE PROPERTIES OF BUFFALO MILK, AS RAW MATERIAL TO BE INDUSTRIALIZED AT SC NAPOLACT SA FACTORY, CITY OF HUEDIN Abstract  PDF
AURELIA PECE, CODRUŢA CETERAŞ, Z. MARCHIŞ, SIMONA BADIU
 
Vol 42, No 1 (2009) THE USE OF CHICKPEAS (CICER ARIETINUM) IN POULTRY DIETS: A REVIEW Abstract  PDF
V.A. BAMPIDIS, V. CHRISTODOULOU, ELEONORA NISTOR, B. SKAPETAS, GH. NISTOR
 
Vol 40, No 2 (2007) EFFECTS OF FORMULATED FEED ON WATER QUALITY IN FINGERLING WALEYE PRODUCTION PONDS Abstract  PDF
SARAH E. KAATZ, JOSEPH E. MORRIS
 
Vol 43, No 1 (2010) The Influence of Xylanase Supplementation on Dough Rheology Concerning its Consistograph Parameters Abstract  PDF
Rodica Chereji, Rodica Căpriţă, Iuliana Creţescu
 
Vol 46, No 1 (2013) The Histogram of requirements - quantification tool for tourism services. Study on quality catering services Abstract  PDF
Simona Cristina Martin, Sorin Stanciu, Monica Ocnean
 
101 - 113 of 113 Items << < 1 2 3 

Search tips:

  • Search terms are case-insensitive
  • Common words are ignored
  • By default only articles containing all terms in the query are returned (i.e., AND is implied)
  • Combine multiple words with OR to find articles containing either term; e.g., education OR research
  • Use parentheses to create more complex queries; e.g., archive ((journal OR conference) NOT theses)
  • Search for an exact phrase by putting it in quotes; e.g., "open access publishing"
  • Exclude a word by prefixing it with - or NOT; e.g. online -politics or online NOT politics
  • Use * in a term as a wildcard to match any sequence of characters; e.g., soci* morality would match documents containing "sociological" or "societal"